![]() Then drain off any excess grease in the pan. Be sure to use a wooden spoon or spatula to break up the beef as it cooks. Cook until the beef is no longer pink, about 10 minutes. Next, place a large skillet over medium heat and add the ground beef.Start by preheating your oven to 450 degrees F.This recipe is so easy to make even the kids can help! Older kids can cook the ground beef, and younger kids can mix everything up and add the tots. Love it! I always have these items on hand. ![]() Hot dishes are the unofficial state cuisine of Minnesota, and I can totally see why. It usually has canned cream of something soup (usually mushroom), canned vegetables, meat, and potatoes. Per our friend Phil (who’s from Minnesota), a hot dish is any one-dish meal that gets baked in the oven. Remember it this way – all hot dishes are casseroles, but not all casseroles are hot dishes. Says the girl from California that grew up in Arizona. Hot dishes also use cream of mushroom soup as a binder and are cooked uncovered.Īll that being said, outside of the Dakotas and Minnesota most any all-inclusive dish baked in a shallow rectangular pan is called a casserole. They’re typically made with ground beef and usually have a potato for the starch – such as tater tots or hash browns. Hot dishes are a regional variation of a casserole found in North Dakota, South Dakota, and Minnesota. They are baked uncovered and usually use noodles for the starch. Both have a mixture of starch, vegetables, meat, and a crunchy crust or topping.Ĭasseroles are usually made with lighter proteins like chicken or tuna. What’s the difference between a casserole and a hot dish?Ĭasseroles and hots dishes are two types of basked dishes. Her tater tot casserole recipe was so easy to make and my boys love it! Just throw it together and then you can sit back and have a glass of wine while everything cooks.įreakshow cabernet sauvignon? Don’t mind if I do! I had to get the recipe from her since Mike had three – count them, THREE – helpings. Everyone bringing a little something something, but other times Treena makes everything herself.Ī few years ago, Treena made this yummy ground beef and tater tot dish. Most of the time we end up doing a potluck meal. Everyone knows each other and we all help to look out for the smaller kids. As the day goes on people come and go, but always stay long enough for a good chat. Hanging out at their house reminds me of the way I always felt neighbors and communities should be. We end up over there at some point for pretty much every major holiday and for football games some weekends. We love going to our friends Rob and Treena’s house. Seven basic ingredients, 30 minutes in the oven, and you’re got a dinner everyone will have everyone asking for seconds. However, this tater tot casserole is my husband’s absolute favorite and comes right from the mid-west for the discerning hot dish lover. You guys! Get ready to dig in because this is a crazy good casserole recipe! I’m not saying it’s the best tater tot casserole on the planet – because I totally know your mom’s probably is. Tater Tot Casserole is a hot dish that’ll have everyone asking for seconds! Pantry basics, tater tots, and ground beef make this casserole a family favorite!
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